Back in 1915, San Diego’s Panama-California Exposition featured a Japanese teahouse, situated in a Japanese-style landscaped garden with koi ponds and bamboo. It was a cultural experience that lasted for nearly 30 years, operated and maintained after the expo by San Diego’s Asakawa family, until being dismantled in 1941.
In 1955, plans began for restoring the garden. To that end, San Diego’s sister city of Yokohama Japan presented San Diego with a snow lantern, and a Japanese gate which would eventually become the entrance to today’s 11 acre Japanese Garden in Balboa Park. It took until 1990 for the park to be completed and opened to the public.
By 1999 a second phase was completed, adding exhibit halls, a Tea Pavilion, a 10700 gallon koi pond, and a waterfall.
The park as we saw it today is the result of a third phase completed in 2015 which added a dry waterfall, dragon bridge, cherry tree grove, and camellia and azalea gardens.
The garden gets more than 200,000 visitors each year, many during the cherry blossom festival in March, but today it was uncrowded and peaceful. Truly an afternoon with a Zen feeling to it.
Come along on a walk through the garden as seen through Ted’s camera lens.






































Next up: more Balboa Park museums!